Premium New Zealand Mānuka Honey – MGO™ 100+
Discover genuine MGO™ 100+ Mānuka honey, sourced from the nectar of the Leptospermum scoparium plant, native to New Zealand. Known for its rich, aromatic profile, this honey has a smooth, velvety texture and deep, distinctive flavour.
Manuka Health is one of the leading Mānuka honey producers globally, trusted in over 25 countries for quality and traceability.
What makes Mānuka honey different?
Mānuka honey is naturally distinct due to the presence of methylglyoxal (MGO) — a compound that occurs naturally in this unique honey.
The MGO™ rating indicates the minimum level of methylglyoxal (mg per kg) in each jar:
- MGO™ 100+ = at least 100mg/kg of methylglyoxal
This transparent grading system allows you to clearly compare strength and choose the right Mānuka honey for your needs.
Why choose MGO™ 100+?
MGO™ 100+ is the perfect introduction to Mānuka honey, offering a mild, smooth taste that works beautifully in everyday foods and drinks.
Ideal for:
- First-time Mānuka users
- Daily use in warm (not boiling) tea, toast, and yoghurt.
- Families looking for a versatile, easy-to-enjoy option
A great starting point before exploring higher MGO strengths.
Quality you can trust
Every jar of Manuka Health honey is:
-
Independently tested and certified for MGO content
- Verified for New Zealand origin
- Carefully handled from hive to jar to maintain quality
This ensures consistency, authenticity, and traceability in every batch.