Get Halloween ready with our Halloween Chocolate Bats! These chocolate bat truffles are so easy to make and a great way to get the kids involved! The balls are made with only wholesome ingredients, packing lots of fibre, healthy fats and protein so you can enjoy Halloween guilt free!
To make the balls: place the almonds into a food processor and blitz until you have a coarse flour. Add all the ingredients and blitz again until you have sticky dough kind of consistency.
Roll the mixture into balls and dust them in either the shredded coconut, cacao nibs or chocolate flakes.
Split the Oreos into 2 and break the cookie in half to create some sort of wings for the bats. Gently tuck the wings into the balls. Use the white chocolate chips to make the eyes and with the black icing draw the little black pupils.
Slice the raisin or cranberries in half and pop them on as a nose.